For the spice lovers - sometimes we like to throw in a little limited edition here and there. These sold great at our market stall recently, nab yourself a pack of these and air fry them for 15 minutes for crispy, flavourful perfection.

Ingredients: Tempeh (soya beans, culture [rhizopus oligosporus]), hot sauce (water, fermented red cayenne peppers (26%), spirit vinegar, salt. paprika, rapeseed oil, stabiliser (xantham gum), flavouring, garlic powder)

For allergens see ingredients in bold.

Produced in a facility that also handles sesame, mustard and celery.